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Time-tested recipes, straight from my kitchen to yours!
ASIAN PANTRY ESSENTIALS: SPICE IT UP!
Confused by all the sauces and spices at your local Asian market? Don't worry—I’ve got you covered with this guide to essential pantry staples for authentic Asian cooking!
Asian Pantry Essentials: Sauces and Condiments Edition
Confused by all the sauces and spices at your local Asian market? Don't worry—I’ve got you covered with this guide to essential pantry staples for authentic Asian cooking!
Better Than Take-Out Mongolian Beef
Cook up a delicious storm with this Homemade Mongolian Beef recipe! Tender strips of beef caramelized in a savory-sweet sauce with hints of garlic, ginger, and spices, served piping hot over fluffy rice. Learn how to make this Asian-inspired favorite with our step-by-step guide.
Banh Mi (Vietnamese Sandwich)
Discover the perfect fusion of crispy fried shrimp and Vietnamese flavors with our irresistible Fried Shrimp Banh Mi. Enjoy layers of savory shrimp, fresh herbs, pickled veggies, and umami sauces, all nestled in a crusty baguette. Indulge in this mouthwatering twist on a classic Vietnamese sandwich today!
Mango Sago
Be prepared to be transported to a tropical island with this Mango Sago recipe. Making this at home is quick and easy—no passport needed!
Cold Soba Noodles (Zaru Soba)
Zaru Soba is one of the most popular Japanese dishes to enjoy when it’s scorching outside. Made with buckwheat, the soba noodles are dipped quickly in the flavorful Tsuyu sauce. Slurping is encouraged!