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SEARCH RECIPES
Time-tested recipes, straight from my kitchen to yours!
Maque Choux with Cajun Shrimp
Discover the tantalizing harmony of flavors and vibrant colors in every bite of maque choux, a beloved Louisiana dish. Imagine sweet corn kernels mingling with sautéed bell peppers, onions, and a hint of spicy cayenne, creating a symphony of tastes that dance on your palate.
Easy Red Beans and Rice
This authentic Red Beans and Rice recipe is typically served on Mondays in New Orleans.
Easy Southern Pecan Pralines
No one can resist these Authentic Souther Pralines. Made with a few simple ingredients, these come together easily and makes a great gift.
Authentic Cajun Dirty Rice
This authentic Cajun Dirty Rice dish is as close to authentic as you will get. Originally made with organ meats, this can be replaced with ground beef, chicken, or pork.
Mirliton Casserole
This Mirliton Casserole is a staple at many Lousiana tables for Thanksgiving. This dish is a great side dish to add to your Holiday dinner.
Cajun Crawfish Etouffee
This authentic Cajun Crawfish Etouffee recipe is the ultimate comfort food. If you do not have fresh tails, frozen crawfish tails can be used.