Gumbo Z’herbes
Ingredients
- 1 bunch of mustard greens
- 1 bunch of collard greens
- 1 bunch of turnip greens
- 1 bunch of watercress
- 1 bunch of beet tops
- 1 bunch of carrot tops
- 1 bunch of spinach
- 1/2 head crisp green lettuce such as romaine
- 1/2 head green cabbage
- 2 yellow onions, chopped
- 6 cloves garlic, finely chopped (about 2 tablespoons)
- 1 lbs smoked sausage
- 1 lbs boneless smoked ham
- 1 lbs well-trimmed beef stew meat
- 1 lbs boneless brisket
- 1 lbs chorizo
- Vegetable oil (if needed for making the roux)
- 1/3 cup all-purpose flour
- 1 tbs salt
- 1 tsp dried thyme
- 1 tsp cayenne pepper
- 1 tbs file powder
- Hot cooked rice for serving
- Hot sauce for serving