sausage
Sausage is a ground meat mixture, typically made from pork, beef, or poultry, seasoned with spices and herbs, and encased in a casing, often grilled, fried, or used in dishes like stews, sandwiches, or breakfast plates.
Sausage is a ground meat mixture, typically made from pork, beef, or poultry, seasoned with spices and herbs, and encased in a casing, often grilled, fried, or used in dishes like stews, sandwiches, or breakfast plates.
