The Sustainable Kitchen

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Time-tested recipes, straight from my kitchen to yours!

Nothing says Thanksgiving more than sweet potatoes! This recipe is courtesy of my high school friend’s mom.

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November 11, 2023

Cinnamon rolls. Who can resist them? I certainly can’t and I don’t know many that can. I’ve tried numerous cinnamon roll recipes.

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November 10, 2023

Mirli WHAT? Okay, how about a chayote? Or perhaps a cactus pear? Call it whatever you want, but if you haven’t eaten one,

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November 07, 2023

It used to be that Brussels sprouts were really controversial. You either like them, or you really hate them. There’s no in-between. But in the past several years

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November 05, 2023

Soup season is upon us, and there is nothing more comforting than slurping a bowl of pho on a cold day. Really, I think any day is a good day to eat pho,

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October 31, 2023

Are you tired of the same old pumpkin pie? While I love a good pumpkin pie, I also love experimenting with pumpkins in other recipes.

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October 23, 2023

What if I were to tell you that you can make your own butter at home with simply heavy whipping cream? It really is that simple.

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October 19, 2023

Analyzing the meat section of your grocery store can be confusing for some. Then you have to bring it home to cook, which for some, can be quite intimidating to cook.

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October 15, 2023

At least once a year, the calendar aligns to give us a Friday the 13th. Today is that day. Long considered a day of bad luck and superstitions

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October 13, 2023

This classic Vietnamese dish is quick and easy to make on those days when you need dinner on the table in less than 30 minutes.

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October 06, 2023

It’s officially pumpkin season and I can not be happier! I’m sure your feed is bombarded with numerous pumpkin recipes

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October 01, 2023

There’s something special about growing up in New Orleans that you will never be able to experience anywhere else. You learn a few things

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September 30, 2023